The Cheesecake Factory Restaurant is famous for their delicious one of a kind cheesecakes. They are selling online on their website for anywhere from $25 to $50. Why not make your favorite at home for a lot less. Read on to find out how to make these restaurant copycat recipes in your kitchen. The Cheesecake Factory Restaurant has some very creative items on the menu some of their most popular are their signature pasta dishes. Read on to find out how to make your favorite entrees at home.

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Tomato Basil Pasta


TOMATO BASIL PASTA
Cheesecake Factory Copycat Recipe

Serves 4

1 pound penne pasta
28 ounces stewed tomatoes
5 cloves garlic, minced
3 tablespoons capers, drained
1/2 teaspoon sugar
1 teaspoon red chili pepper flakes
1/2 cup fresh basil
olive oil
salt and pepper

Fill a large pot with heavily salted water and bring to a boil. Meanwhile, in a large skillet, saute garlic and olive oil over low heat for about 5 to 7 minutes. Add chili flakes and saute for another 2 minutes. Add stewed tomatoes and bring to a simmer. Once the sauce is simmering, add sugar. Season with salt and pepper. Allow to simmer for another 15 minutes over low heat. When the large pot of water begins to boil, add pasta and cook 7  to 10 min. Drain pasta and toss with olive oil. Combine pasta with the tomato sauce in the skillet. Add capers and basil.

2 comments:

  1. Their TBP has chicken.. and I'm pretty sure I've never had a caper in it

    ReplyDelete
  2. Their TBP has chicken.. and I'm pretty sure I've never had a caper in it

    ReplyDelete