The Cheesecake Factory Restaurant is famous for their delicious one of a kind cheesecakes. They are selling online on their website for anywhere from $25 to $50. Why not make your favorite at home for a lot less. Read on to find out how to make these restaurant copycat recipes in your kitchen. The Cheesecake Factory Restaurant has some very creative items on the menu some of their most popular are their signature pasta dishes. Read on to find out how to make your favorite entrees at home.




Chicken Fettuccine

8 ounces fettuccine
2 tablespoons olive oil
1 tablespoon chopped garlic
1/4 red onion, minced
6 medium mushrooms, sliced thin
1/4 cup white wine
1/4 cup chicken broth
1 tomato, peeled, seeded, and diced
6 fresh basil leaves, chopped (or more to taste)
2 grilled boneless chicken breasts, cut into strips
2 tablespoons butter
salt and pepper
parmesan cheese (to garnish)
minced green onion (to garnish)

Add the pasta to boiling salted water. As the pasta cooks, heat the olive oil in a 12-inch saute pan.
Add the garlic to the pan and saute for about 30 seconds.
Add the red onion and mushrooms and saute for 2 minutes.
Add the white wine and reduce by half, then add the chicken broth and reducce by half.
Add the tomato, basil, and grilled chicken.
Saute for 1 minute, then add the butter to the sauce.
Mix with the cooked, drained pasta. Add salt and pepper to taste.
Top with grated Parmesan cheese and garnish with green onions and serve.

Serves 2-4

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